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Thursday, February 20, 2014

Imperfect Chef

Oatmeal Energy

I use this OE recipe on days I skip lunch. It’s a breakfast meal that helps me to stay full until my early dinner. I have a small snack in between breakfast and dinner.

What You Need
Saucepan
Bowl
Spoon

Ingredients
  3/4 cups Oatmeal Quaker Oats
11/2 cups Whole Milk
  1/2 tsp. cinnamon
    2 tbsp. Peanut Butter
     1 small banana 
     1 tbsp. Raisin 

Directions
Pour the oatmeal and milk in a saucepan. Add cinnamon. Follow instructions on oatmeal container. Add peanut butter to the bowl. Add cooked oatmeal to peanut butter bowl. Add sliced banana and raisin.

Enjoy and Eat.

 







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